While running errands the other day, I saw a huge sign for strawberries and an arrow. I followed several more signs and arrows, winding around country roads among the mountains, and found myself at a local orchard that was offering pick your own strawberries. Although we couldn't get out to pick our own, I was happy to buy a huge quart that were pre-plucked. And I promised myself that Willa and I would get back there next year - to run amok in the strawberry patches for ourselves.
I ended up cutting up the strawberries, mixing them with a bit of sugar - and putting them over slices of Grandma's Irish Soda Bread - with cream.
I had this for dessert after breakfast. After lunch. And after, after lunch.
This Eat-With-Abandon-Diet-Whilst-Nursing is just grand.