Books - Five Sisters: The Langhornes of Virginia and Miss ReadKnitting like a fiendNaps
Making plans for fall plantings
House of Elliott on DVD
Short hikes in Sugar Hollow
Baking Barefoot Contessa linzer tarts with local preserves
Sweet September weather
Savoring the container garden as it finds its second wind . . .
Iced lemon balm tea
Hummingbird sightings
3 comments:
I can make tea from my lemon balm?!
Sounds like a perfect weekend.
Steph - absolutely! Lemon balm is really yummy as an iced tea. Just cut a nice handful of sprigs per quart of water. Pour boiling water over the lemon balm leaves - let steep for an hour. Remove leaves and add some honey. Very close to lemonade!
This is wonderful, so perfectly described, I wanted it for myself.
All of it!
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